Air Fryer Favorites
The popularity of air fryers is easy to understand given their promise of healthier fried foods, but making room for another appliance on your countertop is not a great idea unless you feel it’s worth the investment and you learn how to use it. Because despite its convenience, the air fryer isn't magic. Like all equipment, it benefits from the right techniques. We've incorporated all of the tips, discoveries, and secrets we've learned in the test kitchen to create recipes that work in every air fryer, every time. In this course, you'll learn how to cook crispy, evenly browned, and well roasted food (like French fries, chicken wings, and even egg rolls) whether you've been air-frying for a while or are a complete novice.
- Welcome and Learning Objectives
- Welcome and Learning Objectives
- How Air Fryers Work
- Air Fryer 101
- Anatomy of a Great Air Fryer
- A Good Air Fryer is Both Safe and Easy to Use
- Taking the Air Fryer’s Temperature
- Air Fryer FAQs
- Core Techniques
- Core Techniques
- Recipe Tutorial: Air-Fryer French Fries
- Introduction
- What You'll Need
- Printable Recipe
- Common Mistakes
- Cooking Along with the Test Kitchen
- Discussion
- Recipe Tutorial: Air-Fryer Make-Ahead Crispy Egg Rolls
- Introduction
- What You'll Need
- Printable Recipe
- Common Mistakes
- Cooking Along with the Test Kitchen
- Discussion
- Recipe Tutorial: Air-Fryer Lemon-Pepper Chicken Wings
- Introduction
- What You'll Need
- Printable Recipe
- Common Mistakes
- Cooking Along with the Test Kitchen
- Discussion
- Recipe Tutorial: Air-Fryer Better-Than-Boxed Fish Sticks
- Introduction
- What You'll Need
- Printable Recipe
- Common Mistakes
- Cooking Along with the Test Kitchen
- Discussion
