info@cherylsdelights.com
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Master The Art of

Culinary Delights
with our Professionals

Learn, Cook and savor new dishes all from your own kitchen.

Learn With Us !

Enjoy Unlimited Cooking Couese

Have a look at some of our favorite courses.

Cooking Couese

Thai Dinners

Thai food is a popular option for takeout, but the results can be disappointing: lackluster flavors and sticky sauce can easily ruin pad Thai. In this cooking class, you will learn how to make a variety of popular Thai takeout dishes. First, you will learn about common Thai ingredient, such as curry, rice noodles, and tamarind. Then join our instructor in the kitchen as she shows you how to make Thai sticky rice, a popular side dish, and a spicy green curry sauce. Our recipe for pad Thai has a long ingredient list, but we rely on a few tricks, such as building the dish in a bowl rather than an overcrowded skillet, in order to streamline the process. After you learn how to make pad Thai, you can also tackle panang beef curry. Finally, learn how to prepare Thai chicken soup, which is easy enough to whip up on a weeknight after work. Armed with this information, you might be less likely to call for takeout the next time you have a craving for Thai food.

Cooking Couese

Focus on Fried Chicken

There is more than one way to fry chicken. In this online cooking course, you’ll learn three different styles of fried chicken, including Korean fried chicken, Nashville hot fried chicken, and make-ahead picnic fried chicken. You will discover what these variations have in common, including necessary equipment, what to do with leftover frying oil, and how to build flavor in the chicken itself. We also share in-depth, step-by-step videos that cover how to cut up a whole chicken and how to deep fry. We also teach you important safety tips when dealing with hot oil in your home kitchen. Finally, put these methods to work in three delicious fried chicken recipes.

Cooking Couese

Picnic Fried Chicken

Packing up cooled fried chicken to take on a picnic sounds like a grand idea—until the chicken turns soggy. For fried chicken that’s crispy and delicious even when it’s cold, we pull out a few tricks. Fast and easy this recipe is not, but bear in mind that the chicken is made ahead. Come picnic time, all you'll need to do is apply the sunscreen, unfurl the blanket, and dig in.

Cooking Couese

Pork Ragus

When you think of an Italian ragu, you might tend to think of a beefy Bolognese studded with tomatoes. While that's certainly one style of ragu, ragus can be made from virtually any cut of meat. In this course, we'll focus on ragus made with pork. Pork has a sweeter, more subtle flavor than beef or lamb, and we’ve developed sauces—with and without tomato—to highlight those flavors. We’ll show you which cuts of pork are made for ragus, and how to use their particular attributes to your advantage. You’ll also see how the careful development of fond can change the flavor of a dish, whether you’re simmering for 2 hours or 45 minutes. You can toss the ragus with ribbons of pasta or spoon them over gnocchi, polenta, or a piece of Italian bread. However you choose to serve them, these satisfying sauces are as versatile as they are delicious.

Our Newest Recipes

Eat Healthy Be Happy

Lunch Recipes

I-Love-You Scones

"I got this from the Betty Crocker website, and I thought I would post it here for the benefit of anyone who might be looking for recipe ideas for Valentine's Day, a special anniversary, or a romantic breakfast for two.

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Slow Cooker Recipes

French Dip-Crock Pot Recipe

"A really nice fireside supper for friends. Taste the Aus Jus first to make sure it's really "beefy" and add another bouillon packet if needed. Edit--if "heat bothers you" start with 1 teaspoon of black pepper."

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Fish & Seafood

Cajun Seafood Boil

Shrimp, king crab legs, clams, sausage, potatoes, and corn are cooked together in a pot and served with a Cajun-spiced butter sauce for a family-style meal.

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Appetisers and Snack Recipes

Tomato and Basil Bruschetta

"My first culinary "success." This recipe came from a great book _Cucina Amore_, and is often requested by friends and family."

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Slow Cooker Recipes

Pulled Pork (Crock Pot)

"I found this pulled pork recipe years ago, and it's a favorite at potlucks. Freezes well for easy quick meals."

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