- info@cherylsdelights.com
Grilling and BBQ Recipes
Spicy Grilled Potatoes
"These potatoes take 10 minutes to prepare and feature a buttery mix of Montreal seasoning, Parmesan cheese, garlic powder and paprika. You could also do these in the oven as noted in the directions."
Appetisers and Snack Recipes
Crab Cakes
"These are the best crab cakes I've ever eaten. I got the recipe from Cuisine magazine. Every time I make them I hear alot of oohs and ahhs and requests for the recipe. There's a local family-owned restaurant in town known for their crabcakes. My teenage niece said they were the only crabcakes she likes, until she tried these. These are even better."
Grilling and BBQ Recipes
Sweet and Spicy Grilled Pork Tenderloin
"This is my absolute favorite marinade for pork tenderloin. It is simple, sweet, warm flavors and a little spice with some red pepper. Just marinade in a large baggie anywhere from 4-8 hours and grill. You can use an indoor grill, but I prefer outdoor."
Beef Recipes
Simple Spaghetti
"Learned how to make it from my mother in law, it was a family favorite and still is. Its quick and easy more flavorful than jarred sauce."
Appetisers and Snack Recipes
Died & Went to Pimento Cheese Heaven (Pimiento)
"A true Southern delicacy! I didn't know I even liked Pimento Cheese! This stuff is addictive... so addictive I am having a lock installed on my refrigerator (not to keep me out - but in case the neighbors find out!). I have picked at Pimento Cheese spreads at parties and potlucks but never have the desire to make my own... and then I was asked if I would make a batch for a friend...This is a cross between her mom's recipe and my creativity. Great on Celery Sticks, Crackers, Bread... even straight out of the bowl! Even picky four year olds liked it!"
Grilling and BBQ Recipes
Hot Dogs Waco Style
"This is our favorite way to eat hot dogs. Everybody has their favorite, and there are certainly many ways we enjoy dawgs...but this is DH and my favorite on a given evening! Rudy's BBQ sauce from Texas is our fav, we have it shipped by the case. MMMMM! Amounts are approximate - add to suit your tastes. These are rich and filling, if you eat two you may not need a side dish! :) The jalepeno or serrano is optional for the days we feel like a little spice!"
Appetisers and Snack Recipes
Grilled Stuffed Jalapenos
"This recipe is a healthy, fresh alternative to the popular, breaded version."
Appetisers and Snack Recipes
Texas Best Cheese Dip (Chile Con Queso)
"This is a delicious cheese dip that my daughter makes. The cream cheese gives it a wonderful consistency. All the fresh ingredients make this a dip that you will be asked for over and over again! Please note I have put "to taste" on alot of the ingredients as it depends on how big your bunch of veggies are. If you actually get lucky enough to have any left it keeps in the fridge a good while and reheats great. I usually serve/take this dip in a crockpot so it stays warm."
Grilling and BBQ Recipes
Best Grilled Pork Chops
"This is a simple recipe I have adapted from Company's Coming.It is simple to throw together the marinade in the morning before going off to work and coming home to an easy dinner to prepare at night."
Appetisers and Snack Recipes
Chicken Enchilada Ring
"I found this recipe in a Pampered Chef cookbook, called "Celebrate!". It's easy to prepare and is attractive enough to serve at parties!"
Grilling and BBQ Recipes
Hawaiian Grilled Hamburgers
"This has oriental flavoring and a pineapple slice, moist and juicy and the flavors are addictive. Now I use turkey burger. Enjoy!"
Appetisers and Snack Recipes
German Sauerkraut and Potato Balls
"Who said they didn't like sauerkraut? C'mere! I got something for ya'! (I'll make you a believer yet!) The dipping sauce I used in the pic is honey mustard, but you could use whatever you like."
Appetisers and Snack Recipes
Cajun Guacamole Shrimp Cups
"Three of our favorite things in one bite-sized package."
Appetisers and Snack Recipes
Spinach Balls
"I got this recipe from my mother-in-law, who says these were my veggie-hating husband's favorite childhood snack. They are a great way to get kids to eat spinach!! Prep time includes chill time. This can be a little salty depending on the butter, cheese and bread crumbs you use, if you are concerned about saltiness use unsalted butter and garlic powder in place of the garlic salt. I have also made these with only 1/2 cup of melted butter (1 stick) and they are just as good but you need to spray the cookie sheet because they will stick."