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Appetisers and Snack Recipes
Linda's Ham Salad Sandwich (Sandwiches) or Finger Rolls
"These are a big hit around the holidays when having parties or having baby, graduation and wedding showers! This recipe uses left over ham from a smoked shoulder. The flavor is WONDERFUL, and so GOOD! This is a real treat! My gram always made it for us growing up, as she made us smoked shoulder quite often... I always helped her grind the meat, and that I was the "Big Cheese" getting to do that part LOL... Now I just use my blender, and it works like a charm, as long as you don't overload it. You can use chunks of chopped ham in this recipe, but it's not quite as tasty! Try some of my other delicious sandwiches: Recipe #52284 Recipe #218337 Recipe #52286"
Grilling and BBQ Recipes
Chorizo Burger
"Found this recipe tucked away in the back of the kitchen drawer. Do not remember where it came from. Spanish style burger made from beef and chorizo sausage, topped with caramelized onions and smoked red pepper ranch sauce and shavings of Manchego cheese served on over sized buns. These are 1/2 pound burgers for big eaters!"
Grilling and BBQ Recipes
Grilled Buffalo Chicken Salad Sandwiches or Pitas
"I had some leftover grilled chicken breast to use up. This what I came up with."
Appetisers and Snack Recipes
Pizza Bouquet
"You might have seen this technique used before with apples... but we all know everything is better with pizza. Turn your dough, sauce, cheese and pepperoni into a beautiful bouquet."
Appetisers and Snack Recipes
Sun Dried Tomato, Mozzarella and Basil Rice Balls
"This is a flavourful alternative to plain rice and makes a meal much more interesting. Serves 2 as a main or 4 as a side dish."
Grilling and BBQ Recipes
Grilled "baked" Potatoes
"We like our "baked" potatoes on the grill. They come out so fluffy and good. Try it and see what you think!!"
Appetisers and Snack Recipes
Baked Hush Puppies
"Here's a healthier alternative to the usual deep-fried hush puppies. I think these look like mini corn muffins, but they taste the way a hush puppy should. Originally from an August 1983 issue of Bon Apetit from "The Cook's Exchange Readers' Best Recipes"."
Grilling and BBQ Recipes
Soy Glazed Salmon Kabobs
"Soy sauce and fish are staples of many of the Pacific Islands where Asian influence has become infused into local cuisine. The abundance of shoreline provides ease to fresh fish as well. Here tasty glazed salmon kabobs, which go well with some sliced green onion, chopped ginger and fresh black pepper fryed in some butter and then mixed into a bed of cooked Basmati rice, my preference. I think this recipe was originally from the Highliner website."
Appetisers and Snack Recipes
Honey Glazed Fried Manchego Cheese
"Oh boy! Guess what what I just found on my grocer's shelf? Manchego. Recipe courtesy Chuck Hughes of the Cooking Channel."
Grilling and BBQ Recipes
Best Ever BBQ Chicken
"The BBQ sauce on this juicy grilled chicken is out-of-this world! We "wow" people with this recipe every summer during outdoor entertaining. I always double the sauce recipe to have extra on the side for dipping. The original recipe calls for 2 small boiler chickens quartered but we prefer using bone-in, skin on chicken breasts. Slow cooking on the grill gives it the best flavor. I hope you enjoy this as much as we do - it's a favorite at this house."
Appetisers and Snack Recipes
Spinach and Artichoke Wreath(Pampered Chef Copycat)
"Flaky pastry(refrigerated crescent rolls!) filled with a savory filling for a dramatic main dish that can be prepared in less than an hour! Adapted from Pampered Chef! Easy enough for family and great presentation for company or holidays! For a demonstration on how to make this go to: http://www.recipezaar.com/bb/viewtopic.zsp?t=247514"
Grilling and BBQ Recipes
Grilled Fish on Skewers
"This recipe comes from a Moroccan cookbook that I once found in a bargain book shop. You can either use the grill on your oven or BBQ them. They are really tasty and served with green salad they make a light meal. The coriander in this recipe refers to fresh leaves/cilantro, not the seeds. The preparation time includes time for marinating, otherwise it would only be about 15 minutes."
Appetisers and Snack Recipes
Parmesan crisps
"Grate some cheese and after three minutes in the oven, you have a beautiful appetizer for a glass of wine. The cheese melts into a lacy circle, and the fresh chives add color and flavor. Try other fresh herbs or freshly ground pepper for variety. I found this in the Chicago Sun-Times Food Section and was impressed with how well these turn out!"
