Recipes

Recipes ALL

Non Veg

Air Fryer Miso Glazed Salmon With Brussels Sprouts

"Use 4 salmon steaks or one large piece of salmon. You can ask your fish monger to remove the skin at the fish counter."

Non Veg

Perfectly Cooked Salmon With 2 Fruit Slaw

"Creative and filling, this salmon dish is an epic dinnertime treat."

Non Veg

Leftover Salmon Fillet Chowder

"This came about because I had some extra cooked salmon fillets to use from the previous night. You could certainly add your own choice of veggies to this (carrot, corn, whatever) and change the cheese. I thought it turned out surprisingly good considering I was winging it. Hope you like it. (I have amended the cooking time based on reviews.)"

Noodles & Pasta

Gnocchi Asparagi e Pancetta Tuscan Gnocchi with Asparagus and Pancetta

Pillowy and light homemade gnocchi with perfectly tender asparagus and crispy pancetta make for a delightful and comforting pasta dinner.

Non Veg

Baklava Salmon With Asparagus

"All of the best ingredients of baklava meet salmon for an epic one dish dinner."

Non Veg

Baked Salmon

"This is a great baked salmon recipe for beginners!"

Noodles & Pasta

Cheesy Baked Pasta with Radicchio

A splash of red wine vinegar balances the richness of this cheesy pasta and magnifies the pink color of the onions and radicchio. Omit the prosciutto to make this a vegetarian main dish.

Noodles & Pasta

Spicy Sausage Pasta with Tomatoes and Squash

Noodles & Pasta

Steak au Poivre Pasta

A creamy cognac and peppercorn sauce coats steak and noodles in this comforting dinner.

Non Veg

Simply Oven Baked Pork Chops and Rice

"This is DH's recipe. It is simple comfort food and is very versatile. You can use chicken quarters in place of chops or chicken broth in place of water. Feel free to experiment with different herbs. We never make this the same way twice. A side note: I would recommend using a bone in, fattier cut of pork and not loin chops in this recipe."

Noodles & Pasta

Kale Artichoke Stuffed Shells

Cannellini beans add hearty creaminess to these stuffed shells, while mild heat from Calabrian chiles and earthy sweetness from fennel seeds amp up jarred marinara sauce. Cook a few extra pasta shells to have on hand in case some tear during boiling.

Non Veg

The Neeley s Smothered Pork Chops

"Smothered pork chop and chicken recipes are all over the South. This one came from the Neeley's Celebration cookbook. I think the buttermilk is what makes this my favorite. I kind of adapted the original recipe a little bit to fit my family's tastes."

Non Veg

Leftover Pork Chop Stir Fry

"A quick and healthy fix when you just don't know what to do with left-over pork chops!"

Noodles & Pasta

Creamy Baked Pasta with Gruyère and Prosciutto

For a simple and ultra-creamy baked pasta, take a cue from chef Ashley Christensen of Poole’s Diner: Trade the béchamel for this much easier sauce of heavy cream simmered with plenty of nutmeg and two kinds of cheese.

Non Veg

Crock Pot Oniony Pork Chops With Creamy Mustard Sauce

"If you like onions, do try this crock pot dish. Note that you will have a LOT of sauce."

Noodles & Pasta

Rigatoni Amatriciana

Amatriciana sauce typically calls for cured pork, traditionally guanciale. Here, we've substituted fatty pancetta for easier sourcing. It comes together with tomatoes, pecorino Romano cheese, sweet onion, and crushed red pepper to make a rich, jammy, pleasantly spicy sauce.