lamb and mutton

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Lamb & Mutton

Lamb Sausage Kefta

Grassy, sweet lamb gets a flavor boost from a warm Moroccan spice mix in this recipe for Lamb Sausage Kefta. Chilling the sausage before cooking helps it hold its shape. As well, the meat stays tender and juicy, and gets nice and browned in the skillet. If you'd like, you can substitute pork in for lamb; the lamb sausage mixture can also be used to make meatballs or burger patties. Serve the kefta with a tzatziki-style dip.

Lamb & Mutton

Greek Style Leg of Lamb

I let the leg marinade for 12 hours and grilled the roast on a wood fired barbecue. Medium rare was perfect but took 50 minutes on our barbecue.

Lamb & Mutton

Lamb Rogan Josh

Chef Way Vikram Sunderam relies on plenty of spices, like cardamom, cloves and cumin, to flavor this succulent lamb stew (the name translates roughly into "red lamb").Easy Way Use Madras curry powder, a spice blend, in place of the individual spices.

Lamb & Mutton

Lamb Pastelón Puerto RicanStyle Plantain Casserole

Layers of thinly sliced sweet plantains come together with a savory ground lamb filling and melty mozzarella cheese in this hearty Puerto Rican casserole.

Lamb & Mutton

Cevapi with Ajvar and Kajmak

These Balkan sausages made with beef and lamb have a wonderful subtle smokiness from the spices and grill.

Lamb & Mutton

Indian Goat Curry

An aromatic, comforting curry made in the pressure cooker. In India, this curry is normally made with kid goat meat but you could also use lamb. Serve with rice or hot chapatis.

Lamb & Mutton

Mutton Varuval Malaysian Indian Style Goat Curry

This recipe is the star dish every Diwali at my Indian relative's home in Malaysia. I had to beg my husband's aunt to give up her secret recipe so we could make it for our wedding. Serve over rice or with Indian breads such as naan or chapati.

Lamb & Mutton

Pressure Cooker Goat Curry

Tantalizing Instant Pot goat curry. Using an electric pressure cooker cuts down on the cooking time while still rendering tender meat. Serve over jasmine rice or with naan.

Lamb & Mutton

Quesabirria Tacos

These quesabirria tacos are a lovely, rich dish that my entire family thoroughly enjoys. It takes some time to make the birria beef filling but it's so worth it. Serve the tacos and sauce with diced onion, lime wedges, and cilantro.

Lamb & Mutton

Shyam Goat Biryani

This is an excellent homemade goat biryani recipe!

Lamb & Mutton

Goat Shoulder Braised with Prunes and Preserved Lemons

Goat is a delicious, mild-flavored meat that is overlooked in the U.S. This recipe results in a tender, savory dish that, while unusual, is still basically good old comfort food. This would be great to serve with Israeli-style couscous; alternatively, you could add some potato chunks to the pan halfway through the cooking.