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Shrimp Recipes
Fantastic Crispy Tempura Batter
"Whenever I have tempura at a restaurant it is always so light and crispy, the boxed store-bought stuff is okay providing you rush to the table within minutes to eat it or it gets soggy and soft, I have tryed many tempura recipes over my 35 years of cooking I have to say this one is the best, it produces a very light crispy coating that holds up well --- I have used this to make tempura veggies and froze them after deep-frying in this batter, and just reheated them in a small amount of oil, also with bite-size meaty pieces of fish and with about 15 large peeled shrimp cooked about 3 minutes --- remember the tempura must sit out at room temperature for 10 minutes before using, If you want to make a double recipe of tempura, then make two exact recipes using two separate bowls, do NOT double the recipe and make it all in one bowl it will not work --- use only rice flour for this anything else will not work the same and use only a light-coloured beer."
Shrimp Recipes
Shrimp Lo Mein
"This is a wonderful shrimp lo mein recipe. To cut down on prep time, I peel and devein the shrimp ahead of time, or buy the ones that are already done for you. Sprinkle with a little sesame seed and sliced scallion for a nice presentation. (Note: Oil measure is approximate; you may need to add a little more to prevent sticking)"
Shrimp Recipes
Greek Baked Shrimp with Feta
"This is a delicious recipe, and one I have enjoyed many times. It would make an excellent appetizer for entertaining as well as a great dinner idea!"
Shrimp Recipes
Dirty Shrimp in Butter-Beer Sauce
"Herby, spicy shrimp with a kick, in a buttery-beer "sauce". Fast, easy and delicious, serve as an appetizer, or a dinner over rice or with lots of crusty French bread to soak up all the tasty, herbalicious sauce!"
Shrimp Recipes
Bang Bang Shrimp Sandwich With Slaw
"A brioche bun piled high with sweet and spicy fried shrimp and topped with acidic slaw."
Shrimp Recipes
Szechwan Shrimp (Chili Shrimp)
"I found this on a website and tweaked it, after having this in several restaraunts while living overseas. I cannot find it anyplace stateside so this is the best interpretation of Chili shrimp I could find."
Shrimp Recipes
Shrimp Parmesan
"My Husband favorite. A one dish meal. You can prepare everything up to putting in the oven, chill, till ready to heat. Serve with a nice crusty bread. Or skip the pasta and make Shrimp Parmesan Sandwiches.
Shrimp Recipes
Thai Shrimp (chili) Soup
"This originally came from a Weight Watchers cookbook and I adapted it slightly for a chili cookoff at work. It ended up as a finalist and was voted "Most Memorable". I really enjoyed the flavor and it is very quick to put together, which is even better! 4 WW points for 1 cup serving."
Shrimp Recipes
Charred Lemon Shrimp Skewers
"Marinating shrimp in vibrant citrus makes a special ingredient even better."
Shrimp Recipes
Ceviche Style Shrimp and Avocado Tacos
"Saw this in my Cooking Light Magazine this month...ran out and bought a couple of avocados! We loved this!"
Shrimp Recipes
Old Bay Spicy Shrimp Scampi
"This recipe originally came from McCormick. The dried herb McCormick's version is pratically perfect but recently, I tried substituting fresh herbs for the dried version and it was amazing. My children don't like shrimp, but they love the pasta tossed in the sauce from this dish. I've substituted chicken for the shrimp also which they love."
Shrimp Recipes
The Best Garlic Shrimp in the Whole Wide World
"Yes, almost the same as my other recipe but 100% better! A little change went a long way. It is the best, I promise! I have NEVER in my life had better shrimp. My whole family was in heaven. OK, enough tooting my own horn!"
Shrimp Recipes
Stan's Place Shrimp Po Boy
Serve with remoulade sauce on Ciabatta bread "dressed" with lettuce and tomato.
