Beef Recipes
Easy Italian Pasta Bake
Description
"Got it from Kraft"
Ingredients
- 1 lb ground beef
- 3 cups penne pasta or 3 cups rotini pasta, cooked, drained
- 1 (26 ounce) jar spaghetti sauce
- 1⁄3 cup grated parmesan cheese
- 1 1⁄2 cups shredded mozzarella cheese
Directions
- Preheat oven to 375°F.
- Brown meat in large skillet; drain.
- Add cooked pasta, sauce, and half of the parmesan; mix well.
- Spoon into 13X9-inch baking dish.
- Top with mozzarella cheese and remaining parmesan.
- Bake 20 minutes or until heated through.
